Gluten-free & Vegan
Oh, the joy of biting into a delicious cookie without worrying about your health! It’s now possible with Karamele’s range of Sorghum Flour Cookies! A scrumptiously sweet chocolate-flavoured cookie with vegan chocolate chunks to make a delicious teatime snack!
These scrumptiously sweet and crunchy cookies are made with love and sorghum flour using renowned Nutritionist and Dietician Kanupriya Khanna’s special recipe.
Sorghum flour has high protein content, fibre and antioxidants while having a low glycemic load.
What’s more, refined sugar is substituted with organic jaggery, making these cookies the perfect iron-rich, immunity-boosting, gluten-free and vegan treat!
Sorghum floor, Vegan butter, organic jaggery, vegan chocolate chunks, almond milk
Once open store in airtight container in a cool & dry place. Keep away from direct sunlight. Consume within a week.