Strawberry Temptation Donuts (Gluten-free & Vegan)
Trying to eat healthy but getting tempted by delectable berrylicious donuts?
Do-nut worry, you can give in to your temptation with Karamele’s Strawberry Temptation Donuts! A light and fluffy donut filled with our delicious in-house strawberry preserve and glazed with just the right amount of delicious chocolate!
These delights are made with love using sorghum flour, amaranth flour and in-house strawberry preserve as per renowned Nutritionist and Dietician Kanupriya Khanna’s special recipe!
Sorghum and amaranth are ancient grains with high protein content, fibre, antioxidants and micronutrients that promote brain function and bone health while having a low glycemic load.
What’s more, it’s free from any additives such as potato starch, corn flour, xanthum gum, etc.
The dough is sweetened with organic jaggery instead of refined sugar, making the Strawberry Temptation Donuts the perfect iron-rich, immunity-boosting, gluten-free and vegan treat!
Refrigerate and consume within 2 days for best taste experience