Choco Hazelnut Tart (8 inch)

Karamele's Choco Hazel Pie
Indulge in the rich decadence of Karamele's Choco Hazel Pie! Crafted with a gluten-free and vegan base made from Karamele's sorghum flour, this pie is filled with a luscious dark Callebaut chocolate ganache. Perfectly balancing flavour and texture, it's a delightful treat for chocolate lovers seeking a wholesome, guilt-free dessert experience.
Ingredients: 
Sorghum (Jowar) flour, Unsweetened Dark Callebaut Chocolate, Jaggery, Water, In-house Hazelnut Paste & Plant Based Butter.
Allergens:
Nuts
Shelf life: 
4 to 5 Days from date of manufacturing if refrigerated. 
Storage: 
Keep it refrigerated.