Hot Dog Buns

Craving hotdogs but trying to eat healthy? With Karamele’s Hotdog Buns, you can satisfy your craving without compromising your health!

These buns are baked with sorghum flour as per renowned Nutritionist and Dietician Kanupriya Khanna’s special recipe. Sorghum is an ancient grain with high protein content, fibre, antioxidants and micronutrients that promote brain function and bone health while having a low glycemic load.

Karamele’s Hotdog Buns are free from any additives such as potato starch, corn flour, xanthum gum, etc. making them a delicious gluten-free and Plant Based treat!

Ingredients:-

Sorghum flour, salt, yeast, rice bran oil, organic jaggery.

Storage:-

Refrigerate and consume within 2 days for best taste experience.