Karamele’s Orange Pistachio Tea Cake with Quinoa flour
Karamele’s Orange Pistachio Tea Cake with Quinoa flour
Savor the refreshing flavours of Karamele's Orange Pistachio Tea Cake, crafted with the finest quinoa flour for a wholesome, gluten-free experience. Sweetened with organic jaggery and baked using sunflower oil, this tea cake is free from preservatives and artificial flavours. Quinoa, a nutrient-dense grain, is celebrated for its high protein content, rich fibre, and essential amino acids, making it a perfect choice during the Navratri festival when pure, Satvik foods are consumed.
This delightful cake combines the tangy zest of fresh oranges with the crunch of premium pistachios, offering a vibrant and indulgent flavour profile. Each bite is a delicious blend of citrusy brightness and nutty richness, making it a guilt-free treat for festive moments. Whether you're observing Navratri or simply seeking a nutritious indulgence, Karamele's Orange Pistachio Tea Cake is the ultimate choice for flavour and health
Ingredients
Quinoa flour, Water, Jaggery, Sun flower oil, Pistachios & Fresh Orange zest.
Storage
Refrigerate and consume within 4-5 days for best taste experience from date of produce.