Strawberry Seduction Cake

Nothing spells celebration like Karamele’s delectable Strawberry Seduction Cake! A luscious chocolate sponge layered with our in-house strawberry preserve and topped off with chocolate frosting and more strawberry preserves!

This delight is made with love using sorghum flour, Plant Based  chocolate and non-dairy whipping cream as per renowned Nutritionist and Dietician Kanupriya Khanna’s special recipe!

Sorghum has high protein content, fibre and antioxidants.

The cake sponge is sweetened with organic jaggery instead of refined sugar, making this cake the perfect iron-rich, immunity-boosting, gluten-free and Plant Based  treat!

Ingredients:-

Sorghum flour, organic jaggery, rice bran oil, unsweetened cocoa powder, Plant Based  whipping cream, Plant Based  Callebaut chocolate, in house strawberry preserve.

Storage:-

Refrigerate and consume within 2 days for best taste experience.