Orange Chocolate Truffle Cake

Gluten free, Plant Based & Refined sugar free

This Bundt cake is a luxurious, guilt-free indulgence designed with your health in mind. Made with gluten-free, nutrient-dense sorghum flour (100% millet), this plant-based cake is naturally sweetened with stevia and monk fruit extract, offering a satisfying sweetness while supporting balanced blood sugar levels.

The cake features an orange flavoured sponge, high-quality, plant-based sugar-free dark chocolate, delivering a rich, velvety flavor without any dairy.

Free from preservatives, 
refined sugars, and artificial flavors, it’s a wholesome treat that combines the health benefits of millet with premium, sugar-free chocolate.

This cake is perfect for celebrating special occasions while maintaining a healthy lifestyle.

Why You’ll Love It:
•    Gluten-Free: Safe for gluten-sensitive individuals.
•    Plant-based: 100% plant-based for a compassionate choice.
•    Wholesome Ingredients: Crafted with natural, nutrient-dense components.
•    Expert-Approved: A special recipe by Kanupriya Khanna (Nutritionist & Dietician).

The Karamele Promise:

·        No Starches
·        No Gums
·        No Preservatives
·        No Artificial Colours
·        No Artificial Sweeteners

Ingredients:-
Sorghum flour, water, Plant Based Sugar Free Dark chocolate, Unsweetened Coconut cream, fresh orange zest, stevia, monk fruit extract, rice bran oil, unsweetened cocoa powder, fresh flowers 

P.S. Flowers may vary depending on availability and season

Storage:-
Refrigerate and consume within 2 days for best taste experience.